Subscribe

pm650cal

Grain Moisture and Seed Moisture Calibrations - PM650

PM650 CALIBRATIONS

The attached list shows standard calibrations for moisture measurement in the PM650 moisture meter. This list is subject to change. Your instrument may have a slightly different list or order depending on the date of manufacture.

CHANNEL CALIBRATION RANGE (%)
01 Broccoli Moisture – Small Size 4-20
02 Cabbage Moisture – Large Size 1-20
03 Cabbage Moisture – Small Size 1-20
04 Chinese Cabbage Moisture 4-20
05 Pak Choi Moisture 4-20
06 Radish Moisture – Large Size 4-20
07 Radish Moisture – Small Size 4-20
08 Cucumber Moisture 4-20
09 Melon Moisture – Large Size 4-20
10 Melon Moisture – Small Size 4-20
11 Watermelon Moisture – Small Size 4-20
12 Summer Squash Moisture 4-20
13 Clove Moisture 6-20
14 Winter Squash Moisture 4-20
15 Cucurbia Ficifolia Moisture 4-20
16 Eggplant Moisture 4-20
17 Tomato Moisture – Large Size 4-20
18 Carrot Moisture 4-20
19 Burdock Moisture 4-20
20 Bunching Onion Moisture 4-20
21 Pea Moisture 4-20
22 Bean Moisture 4-20
23 Antirrhinum Moisture 4-20
24 Aster Moisture 4-20
25 Calendula Moisture 4-20
26 Capsicum Moisture 4-20
27 Celosia Moisture 4-20
28 Coleus Moisture 4-20
29 Cosmos bipinnatus Moisture 4-20
30 Cosmos sulphureus Moisture 4-20
31 Dianthus barbatus Moisture 4-20
32 Marigold Moisture 4-20
33 Morning Glory Early Call Moisture 4-20
34 Pansy Moisture 4-20
35 Petunia Moisture 4-20
36 Primula Polyantha Moisture 4-20
37 Salvia Moisture 4-20
38 Vinca Moisture 4-20
39 Zinnia Moisture 4-20
40 Wild Sesame Moisture 4-15
41 Wheat Moisture 6-40
42 Corn Moisture 6-40
43 Soybean Moisture 6-30
44 Barley Moisture 6-40
45 Rye Moisture 6-30
46 Oat Moisture 6-30
47 Sorghum Moisture 6-30
48 Canola Moisture 6-30
49 Sunflower Moisture – Large 6-30
41 Sunflower Moisture – Small 6-30
51 Rice Moisture 6-20
52 Paddy Rice Moisture – Long 6-30
52 Paddy Rice Moisture – Short 6-35
54 Ackerbohnen Moisture 6-30
55 Mung Bean Moisture 6-30
56 Triticosecale Moisture 6-30
57 Green Lentil Moisture 6-30
58 Red Lentil Moisture 6-30
59 Corn Cob Meal Moisture 4-40
60 Almond Moisture 2-18
61 Peanut Moisture 4-40
52 Hazelnut Moisture 4-15
63 Pistachio Nut Moisture 4-20
64 Cacao Moisture 4-30
65 Raw Coffee Moisture – Dry Cherry 4-40
66 Green Coffee Moisture 4-30
67 Roast Coffee Moisture 1-20
68 Parchment Coffee Moisture – Arabica 4-40
69 Parchment Coffee Moisture – Robusta 4-40
74 Flour Moisture – Low Protein 8-20
75 Flour Moisture – High Protein 8-20
76 Fish Meal Moisture 2-20
77 Mustard Moisture 4-20
78 Black Pepper Moisture 4-20
79 Flax Seed Moisture 6-20
80 Safflower Seed Moisture 3-20
Channel Calibration Range (%)
81 Beet Moisture 4-20
82 Veetch Moisture 4-20
83 Clover Moisture 4-20
84 Alfalfa Moisture – Medicago Sativa 4-20
85 Parsley Moisture 4-20
86 Spinach Moisture 4-20
87 Onion Moisture 4-20
88 Coronarium Moisture 4-20
89 Ground Barley Moisture 4-22
90 Stock Moisture 4-20
91 Japanese Lawn Grass Moisture 4-20
92 Chickpea Moisture 6-30
93 Cracked Peanut Moisture 1-20
94 Granola Moisture 2-16
95 Cereal Flake Moisture 6-20
96 Soybean Moisture 4-20
97 Broad Bean Moisture 4-20
98 Siberian pine Moisture 4-20
99 Amaranthus Moisture – Japan 6-25
A0 Taiwan Paddy Rice Moisture (A) 6-25
A1 Taiwan Paddy Rice Moisture (B) 25-40
A2 Taiwan Paddy Rice Moisture (C) 6-40
A3 Tapioca Chip Moisture 7-20
A4 Tapioca Pellet Moisture 7-20
A5 Tapioca Chip Moisture (B) 7-20
A6 Tapioca Chip Moisture (W) 7-20
A7 Millet Moisture 6-25
A8 Barnyard Millet Moisture 6-25
A9 Proso Millet Moisture 6-25
B0 Amaranthus Moisture – India 4-20
B1 Pearl Millet Moisture 4-20
B2 Muskmelon Moisture 4-20
B3 Lady Finger Moisture 4-20
B4 Bitter Gourd Moisture 4-20
B5 Cauliflower Moisture 4-20
B6 Bottle Gourd Moisture 4-20
B7 Chili Moisture 4-20
B8 Coriander Moisture 4-20
B9 Cotton Moisture 4-20
C0 Sweetcorn Moisture 4-20
C1 Knolknhol Moisture 4-20
C2 Clusterbean Moisture 4-20
C3 Cowpea Moisture 4-20
C4 Dolichos Moisture 4-20
C5 Fieldbean Moisture 4-20
C6 Redgram Moisture 4-20
C7 Ridge Gourd Moisture 4-20
C8 Sunflower Moisture – Medium 4-20
C9 Crystalline Moisture 4-20
D0 Soft Weath Moisture 4-20
D1 Instant Rice Moisture 4-20
D2 Dry Beet Pulp Moisture (Euromix) 3-15
D3 DDGS Moisture 6-20
D4 Teff Moisture 8-25
D5 Buckwheat Moisture 5-30
D7 Tatary Parboiled Buckwheat Moisture 5-25
D8 Tatary Buckwheat Flower Moisture 5-25
D9 Whole Silkworm Pupa Moisture 4-20
E0 Pearl Barley Moisture 6-40
E1 Pearl Barley Moisture – Hulled 6-20
E2 Tea Moisture (O.P.) 1-20
E2 Tea Moisture (B.O.P. Dust) 1-20
E4 Green Tea Moisture 1-40
E5 Oolong Tea Moisture (low) 1-20
E6 Oolong Tea Moisture (high) 20-45
E7 Quinoa Moisture 4-20
E8 Roast Cacao Moisture 1-8
E9 Lettuce Moisture 4-20

Note: If you don’t see a calibration for your application, please contact our office and we’ll be happy to help with your specific requirements and custom calibrations.